Explore the Unexpected with Kraft Fresh Take Giveaway (US Only) ($50 value) #KraftFreshTake

Kraft Recipes

Need inspiration in the kitchen?

Want to make something interesting and amazing for dinner?

Have you heard of Kraft Fresh Take yet?

 

Kraft First Take is a simple meal kit (found in the dairy aisle) that consists of a cheese and breadcrumb mixture that helps make flavorful, crisp, and cheesy dishes out of basic meats. Only 5 minutes of prep time are needed!

Kraft Fresh Take is available in six flavors.

Southwest Three Cheese

Savory Four Cheese

Rosemary and Roasted Garlic

Italian Parmesan

Chili Lime and Panko

 Cheddar Jack and Bacon

I’ve tried Cheddar Jack and Bacon on chicken and it was delicious.  My family gobbled it right up!  I also tried Rosemary and Roasted Garlic as a casserole topping and the casserole went from so-so to spectacular.

There’s also a ton of recipes available that utilize the wonderful world of Kraft Fresh Take.  Between the Kraft website and the Make Something Amazing Kraft Pinterest board, you are sure to find something.

I can’t wait to try Savory Turkey Meatball Salad.  It looks delicious and unique.  I’m  also looking forward to making Crispy Topped Stuffed Shells.  Yum!

To help inspire you, Kraft Fresh Take would like to provide one lucky reader with an “Explore the Unexpected with KRAFT Fresh Take” grilling/mealtime pack ($50 value) which includes :

Gratuity coupons for Kraft Fresh Take


Quirky Porter BBQ Prep & Serve Tray


Fox Run Mesh Food Cover


 Enter using the Rafflecopter form below.  Good luck!

Kraft Foods is providing the prizes for this program at no cost to me and has provided me with a gift of equal value for review.  This program is not administered or sponsored by Kraft Foods or its affiliates, but solely by Barefoot Mommies.

a Rafflecopter giveaway

Comments

31 Responses to “Explore the Unexpected with Kraft Fresh Take Giveaway (US Only) ($50 value) #KraftFreshTake”
  1. 1
    ellen says:

    I would love to make a baked chicken dish with the four cheese variety!

  2. 2
    Deborah Green says:

    I would love to make the savory meatball salad. I think it would be yummy!

  3. 3
    deb c says:

    I’d like to make a pork roast using the Rosemary and Roasted Garlic

  4. 4
    Kelly D says:

    I would like the Shrimp & Jack Quesadilla

  5. 5
    Sarah VM says:

    Cheddar Jack with Bacon sounds good!

  6. 6
    nannypanpan says:

    i would make chicken fajitas with the southwest 3 cheese
    nannypanpan@gmail.com

  7. 7
    Kimberly B. says:

    I’d like to make the New Chicken Skillet.

  8. 8
    Vicki Wurgler says:

    pork chops with the Italian Parmesan

  9. 9
    jessica edwards says:

    A new way to make baked chicken

  10. 10
    Amanda Hoffman says:

    chicken

  11. 11
    clarissa says:

    i use it on chicken all the time and love it..so easy and yummy

  12. 12
    Natalie U says:

    cheddar jacka nd bacon on hamburger patties
    pedidentalasst at yahoo dot com

  13. 13
    betty wojnar says:

    panko fish

  14. 14
    Gina H. says:

    Crispy Topped Stuffed Shells.

  15. 15
    Debbie Petch says:

    I would like the Turkey Meatball Salad.

  16. 16
    Danielle B says:

    I love covering my chicken with it!

  17. 17
    Brynn says:

    Some delcious chicken!

  18. 18
    Ashley S says:

    Cheddar Jack and Bacon chicken!!

  19. 19
    Sadie says:

    Cheddar Jack and Bacon pork chops

  20. 20
    Carolyn Ann Colley (Griffith, Smith) says:

    I not for sure what I would make.

  21. 21
  22. 22

    Some sort of chicken with noodles.

  23. 23
  24. 24
    Terri S. says:

    I would like to make the Kraft Harvest Pasta Bake recipe. :-)

  25. 25
    Jamie Brigham says:

    I would love to make it at home and take it out on the deck :)

  26. 26
    Ellen Levickis says:

    Crispy Topped Stuffed Shells

  27. 27
    laura ari says:

    I would make chicken bruschetta bake.

  28. 28
    Tabathia B says:

    Excited to use the italian parmesan to make some baked chicken

  29. 29

    I actually can’t stand most fish. I’d love to give the Fresh Take a try on some fish filets to see if I might actually like it! :)

    coriwestphal at msn dot com

  30. 30
    Tim says:

    I like your idea as a casserole topping with the cheddar jack and bacon. We make a lot of casseroles in our house.

  31. 31
    Lisa L says:

    The recipe for Southwest Three Cheese Chicken looks tasty!

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