Beer Bread

Friday, July 29th, 2011 by brandi 1 Comment »

This makes a yummy bread that goes with just about any meal and its super easy.

Beer Bread

• 3 cups flour (sifted)
• 3 teaspoons baking powder (omit if using Self-Rising Flour)
• 1 teaspoon salt (omit if using Self-Rising Flour)
• 1/4 cup sugar
• 1 (12 ounce) can beer
• 1/2 cup melted butter (1/4 cup will do just fine)

Directions:

Prep Time: 3 mins

Total Time: 1 hr

1. 1 Preheat oven to 375 degrees.
2. 2 Mix dry ingredients and beer.
3. 3 Pour into a greased loaf pan.
4. pour butter over the top and bake 375 for 1 hour
5. cool 15 min and serve

~brandi~

Filed under: Recipes